Tag: alcohol and health

  • Does Moderate Alcohol Consumption Increase Health Risks?

    Does Moderate Alcohol Consumption Increase Health Risks?

    Researchers explored a possible connection between moderate alcohol consumption and increased stroke risk.

    A comprehensive study on the health effects of alcohol consumption has produced data that may debunk former research which suggested that a daily drink could reduce one’s risk of stroke.

    The study, published last Thursday in The Lancet, used genetics and a sample population of over 500,000 people to answer questions raised by previous results. Recent studies have found that “moderate drinkers” seemed to have a lower risk of stroke and heart attack, but it was unclear if this data was affected by the fact that those who already have health problems tend to avoid alcohol.

    This latest study, co-authored by Zhengming Chen of the University of Oxford, got past this obstacle by testing a population of Chinese adults that researchers followed for 10 years. People with Chinese ancestry have a high likelihood of carrying a genetic intolerance to alcohol and are therefore already likely to avoid it.

    Chinese women in particular only reported drinking “most weeks” 2% of the time. In this population, consuming four drinks per day increased stroke risk by 35%.

    Alcohol is known to increase blood pressure, which can increase the risk of stroke. The results on heart attack risk were described as “less clear-cut,” but the study’s conclusion states that alcohol consumption “appears in this one study to have little net effect on the risk of myocardial infarction.”

    “Although alcohol increases blood pressure, we identified no clear net association with acute myocardial infarction, but the number of cases was limited,” the study concludes. “The number of strokes, however, was substantial, and the genetic epidemiological analyses show that alcohol intake uniformly increases blood pressure, ischaemic stroke, and haemorrhagic stroke.”

    Alcohol consumption is considered to be one of the top leading causes of death and disability in the world, causing or contributing to 2.8 million deaths each year. However, recent studies on alcohol and health seemed to show that drinking in moderation, especially drinking red wine, had some health benefits. In spite of this, the American Heart Association still recommended against moderate drinking due to the various health risks it poses. They also acknowledge the limitations of studies suggesting heart health benefits from alcohol.

    “The linkage reported in many of these studies may be due to other lifestyle factors rather than alcohol,” the AHA website reads. “Such factors may include increased physical activity, and a diet high in fruits and vegetables and lower in saturated fats. No direct comparison trials have been done to determine the specific effect of wine or other alcohol on the risk of developing heart disease or stroke.”

    View the original article at thefix.com

  • Alcohol, Inflammation, and Chronic Illness: My Story

    Alcohol, Inflammation, and Chronic Illness: My Story

    For my particular condition as well as other inflammatory chronic illnesses, alcohol can actually mess up your gut flora, which is where many diseases originate.

    During graduate school—about seven years ago now—I was partying wildly. I was part of a theatrical show, which had me out late very often. Drinking was a sort of currency; it’s how we bonded, how we synced our feelings, how we operated. Alcohol was almost always used as a way to create our art; we believed the night was magical only if filled with wine and sparkling cava and fancy martinis. And I don’t blame us. We were young and energetic and in love with our lives.

    But as someone with both serious education debt and a full-time job, it was hard to balance my copious drinking. Real life—the daytimes—were sober and slow, and my evenings were wild and loud and, yes, usually drunk. Too many mornings were impossible. Too many days I’d show up late. Too many conversations half-remembered, blurry, embarrassing.

    And then my chronic illness kicked in. The official diagnosis was about a year ago, although I had been experiencing symptoms for years before that—and alcohol only ever made them worse, I’ve now realized.

    Living with a Chronic Disease

    I have ankylosing spondylitis (AS). It’s an inflammatory and degenerative spinal disease that causes immobility, disfigurement, and issues with my joints, eyes, stomach, and heart. Inflammation is the name of the game with this condition: my immune system attacks itself, leading to painful inflammation that, if left untreated, could prevent me from walking and moving in the future.

    Before my diagnosis, “wellness” wasn’t even in my vocabulary. I didn’t sleep enough, I didn’t take care of my mental health, I didn’t stretch or work out often, I didn’t put clean foods into my body. And I certainly didn’t look at alcohol as a problem.

    Around the time I hit my late 20s, I stopped wanting to be so wild, so I cut back on the partying and the drinking. I suffered from all sorts of AS-related symptoms—horrific pain, joint immobility, digestive issues, constant eye inflammation—which forced me into periods of rest. I realized that a life without all that alcohol was a better life. Not only was I sleeping more often, but my pain management was easier. I was able to quiet my mind, go inward, and find and develop tools to soothe myself. Life was better when I wasn’t filling my calendar with endless parties that were all centered around the idea of getting wasted.

    I don’t regret my younger days and I don’t judge people who drink. I still adore a few glasses of wine here and there, but I have learned that alcohol is something that doesn’t necessarily contribute to a person’s wellness.

    For me, and for many other people dealing with chronic illness, inflammation is our enemy and we must be proactive in preventing it. If alcohol plays a role in inflammatory processes, we need to know about it so we can make informed decisions about our health.

    What Is Inflammation?

    Inflammation is the body’s response to harmful toxins or infections. Acute inflammation is good. It protects you when you’ve got a cut by sending white blood cell soldiers to the area. Chronic inflammation is very bad. It creates a state of constant internal fighting.

    According to the Canadian Institute of Health, “Despite its crucial role in protecting the body, inflammation can also be inappropriate and ‘misplaced’ leading to a wide range of chronic conditions such as rheumatoid arthritis, inflammatory bowel disease, asthma, and multiple sclerosis. Inflammation also plays an important role in the most common causes of death worldwide, including atherosclerotic cardiovascular disease, cancer, and chronic obstructive lung disease. Taken together, it is clear that inflammation contributes broadly to chronic illnesses.”

    Alcohol and Inflammation

    According to the World Journal of Gastroenterology, chronic usage of alcohol can lead to systemic inflammation.

    But what about less-than-chronic use of alcohol? According to Vincent M. Pedre, M.D. at mind body green, “Large amounts of alcohol can create intestinal inflammation through multiple pathways.” For my particular condition as well as other inflammatory chronic illnesses, alcohol can actually mess up your gut flora, which is where many diseases originate.

    When I got serious about taking care of my body, I spent a lot of time learning about the potential factors that could make me worse. I didn’t want to give up on all pleasures in life, and I’m not practicing complete abstinence, but I have cut drastically back on alcohol. If I didn’t, my pain levels would be through the roof.

    Learning to Take Care of Myself

    Part of growing up and taking accountability has been making this one particular change. I now say no to “another glass of wine” more often than I say yes. I now have to decline nights out because my health is a priority. And I now try to create experiences that don’t center on alcohol. I won’t lie and say it’s easy—because it’s not. Our society loves alcohol and most social and work functions utilize alcohol as a lubricant and a sort of badge of bonding. But knowing what’s at risk is more important than ordering that fancy martini.

    As a child of two people who suffered through addiction, I am aware of my own potential downfall when it comes to addictive behaviors. I try to be both cognizant and accountable when it comes to caring for my future health, and my body today.

    Living with a chronic illness means constantly managing your output, your pain, your relationships, your doctor appointments (or lack of healthcare). Adding dangerous variables that could erase all that effort just isn’t worth it to me anymore.

    Some people, especially those who live with chronic pain, use alcohol to self-medicate and manage their pain. We desperately need more advocacy and resources around this issue. According to Andrew Haig, MD, “Alcohol use must be understood in individuals with chronic pain, both because of the drug interactions induced by alcohol and because of the independent effect alcoholism has on disability and suffering.”

    It’s not an easy road. I’m a writer who lives in New York City—a city known for its nightlife. Drinking is part of the culture here. And I can be fairly introverted. These are all things that drinking is rumored to help with: alcohol makes you more creative, more outgoing, more fun. Right?

    In the end, the answer doesn’t matter, because today I choose my body. I choose my future. I choose to stay balanced and mindful. And when I do, my body responds in kind.

    View the original article at thefix.com